M. I. Gurr's Lipid Biochemistry: An Introduction PDF

By M. I. Gurr

ISBN-10: 0412266202

ISBN-13: 9780412266201

ISBN-10: 1461538629

ISBN-13: 9781461538622

Lipids can frequently be extracted simply from tissues by way of utilizing their hydrophobic features. in spite of the fact that, such extractions yield a fancy mix of diverse lipid sessions that have to be purified extra for quantitative research. additionally, the crude lipid extract can be contami­ nated via different hydrophobic molecules, e.g. through intrinsic membrane proteins. Of some of the kinds of separation approaches, skinny layer and column chromatography are most dear for intact lipids. excessive functionality liquid chromatography (HPLC) is additionally swiftly rising in popularity, particularly for the fractionation of molecular species of a given lipid type. the main strong instrument for quantitation of the vast majority of lipids is fuel­ liquid chromatography (GLC). the tactic is especially delicate and, if tailored with capillary columns, promises info in regards to such sophisticated positive factors because the place or configuration of substitutions alongside acyl chains. by means of coupling GLC or HPLC to a radioactivity detector, then the ideas also are very precious for metabolic measurements. even supposing learn laboratories use mostly refined analytical equipment akin to GLC to examine and quantify lipid samples, chemical derivatie:ations are usually utilized in hospitals. For those equipment, the lipid samples are derivatized to yield a product which might be measured easily and accurately-usually via color. therefore, overall triacylglycerol, ldl cholesterol or phospholipid-phosphorus could be quantitated very easily with no bothering with the additional info of molecular species, and so forth. that can be made up our minds via extra thorough analyses. REFERENCES Christie, w.w. (1982) Lipid research, 2d edn, Pergamon Press, Oxford.

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In addition to the normal ethylenic double bonds, some fatty acids possess acetylenic bonds. These occur in a number of rare seed oils and a few mosses. Little is known about their biosynthesis. (b) Polyunsaturated fatty acids All dienoic acids are derived from monoenoic acids, the position of the second double bond being a function of the biochemical system. Thus, mammals have desaturases which are capable of removing hydrogens only from carbon atoms between an existing double bond and the carboxyl group.

When the bacteria were fed with radioactive pantothenate, the labelled substance was incorporated into the cell's ACP and CoA. However, whereas the ACP level remained constant under all conditions the level of CoA was very much dependent on the concentration of pantothenate. When the cells were grown in a medium of high pantothenate concentration, the level of CoA produced was also high; but if these cells were washed free of pantothenate and transferred to a medium with no pantothenate, then the CoA level dropped rapidly while that of a a.

6 Properties of different acetyl-CoA carboxylases Inhibited by (p)ppGpp Multienzyme complexof3 proteins E. 7 Reactions of fatty acid synthesis in E. coli Also reacts with CoA. pantetheine esters but much more slowly. Stereospecific for D( -) isomer Assayed by coupling with the next reaction and following NADPH oxidation spectrophotometrically. SH-enzyme; inhibited by iodoacetamide, etc. Protected by preincubation with acetyl-ACP not malonyl-ACP There is now doubt about the importance of this reaction because acetyl-CoA can be used directly in reaction 7 to form acetoacetyl-ACP Specific for malonate: not a saturated acyl-CoA.

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Lipid Biochemistry: An Introduction by M. I. Gurr

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